Roadhouse Grill« Roadhouse Cheese Wraps, przepisy, Przepisy Pizza Hut KFC MC DONALDS, Przepisy po angielsku

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Roadhouse Grill� Roadhouse Cheese WrapsYou'll find the original version of this delectableRoadhouse Grill signature item in the "starters"section of the menu. It's a variation on the popularfried cheese sticks appetizers with spicy jalapenopeppers in the middle, all wrapped in large springroll wrappers before frying. The marinara sauce onthe side is perfect for dipping this tasty cheesytidbit. To save time -- and we all like that --you can use any of your favorite marinara pastasauces (such as Ragu) for dipping so you won't haveto whip it up from scratch.8 thin slices monterey jack cheese8 thin slices cheddar cheese1 jalapeno pepper, seeded and diced1 teaspoon minced fresh chives4 large spring roll wrappers1 beaten egg6 to 10 cups vegetable oilOn the sideMarinara (pasta) sauceSlice the cheese real thin, add peppers and chives, rollit all up and give it a good squeeze before wrapping1. Use a sharp knife to make 8 thin slices each from theend of standard-size hunks of cheddar and monterey jack cheeses.2. Arrange 2 slices of cheddar and 2 slices of jack on your hand,then sprinkle about 1 teaspoon of diced jalapeno on top of thecheese. Sprinkle 1/4 teaspoon of minced chives on next. Sandwichthe peppers and chives between the cheese and roll it all up.Fold the cheese and squeeze it all together so that the peppersand chives are well sealed into the middle of the cheeses.3. Lay a spring roll wrapper with one corner pointing away fromyou. Arrange the cheese lengthwise on the center of the wrapper.4. Fold one of the side corners over the cheese filling. Brush alittle beaten egg on the tip of the other side corner and fold itover the first corner so that it sticks. Brush some beaten egg onthe corner pointing away from you. Fold the bottom corner up andover the filling. Roll the wrapper up, keeping it tight, until itrolls over the top corner with the egg on it. It should stick.Repeat with the remaining rolls, then cover them all and chillfor at least 30 minutes. This will be long enough to heat up theoil in a deep fryer or large saucepan to 350 degrees.5. When the oil is hot, fry the rolls for 2 1/2 to 3 minutes oruntil the outside is golden brown. Drain the rolls on a rack orpaper towels for 2 minutes before serving with your favoritemarinara sauce on the side for dipping.Serves 2. [ Pobierz całość w formacie PDF ]

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